Nugget Ampas Kedele ( Okara Nuggets )

I created this dish when I made Tofu.

Method :

Add a little water to 250 gr okara until paste form is achieved, pressurized in a pressure cooker for 1/2 hour ( high mode ).
Let it cool down, add all purpose flour and corn starch ( 2 : 1 ), 1 egg, 1 tbsp oyster sauce, salt, 1 tbsp sugar, pepper. Mix well.
Deep fried until golden brown.